Items where Author is "Farfán, Miguel Ángel"
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Fa, John E 
ORCID: https://orcid.org/0000-0002-3611-8487
Wright, Juliet
Funk, Stephan M
Márquez, Ana Luz
Olivero, Jesús
Farfán, Miguel Ángel
Guio, Fanny
et al.
ORCID: https://orcid.org/0000-0002-3611-8487
Wright, Juliet
Funk, Stephan M
Márquez, Ana Luz
Olivero, Jesús
Farfán, Miguel Ángel
Guio, Fanny
et al.
Fa, John E ORCID: https://orcid.org/0000-0002-3611-8487, Wright, Juliet, Funk, Stephan M, Márquez, Ana Luz, Olivero, Jesús, Farfán, Miguel Ángel, Guio, Fanny, Mayet, Luc, Malekani, Divin, Holo Louzolo, Charles, Mwinyihali, Robert, Wilkie, David S and Wieland, Michelle
(2019)
Mapping the availability of bushmeat for consumption in Central African cities.
Environmental Research Letters, 14 (9).
094002.
ORCID: https://orcid.org/0000-0002-3611-8487, Wright, Juliet, Funk, Stephan M, Márquez, Ana Luz, Olivero, Jesús, Farfán, Miguel Ángel, Guio, Fanny, Mayet, Luc, Malekani, Divin, Holo Louzolo, Charles, Mwinyihali, Robert, Wilkie, David S and Wieland, Michelle